#MSQeats presents: Foodiegram Sundays (Takujo Japanese Dining @ Emporium Shokuhin)
From 23 July – 3 September, #MSQeats presents Foodiegram Sundays, where you'll be hosted through a Sunday of your choice, featuring one of 7 incredible restaurants at Marina Square, in a celebration of food in all its mouth-watering, stomach-filling glory.
Learn food photography techniques and get to bask in the fact that your Instagram-worthy dishes taste as good as they look. Your Instagram post could win you $50 in dining vouchers!
Register early with your friends & family, and remember to bring a big appetite along with you.
Foodiegram Sundays participating restaurants will provide you with a sumptuous Sunday lunch at only S$25 per person (worth over S$40) . All diners will also receive a goodie bag of dining vouchers worth $35 each.
Takujo Japanese Dining @ Emporium Shokuhin, 20 August, Sunday, 1130am - 130pm:
Mains (Please choose one)
- Gindara Mentaiyaki Bento Chargrilled Silver Cod fillet with spicy cod fish mayonnaise, served with Niigata rice, salad, appetiser, steamed egg & miso soup.
- A5 ‘Miyazaki’ Wagyu Yakiniku Bento A5 ‘Miyazaki’ beef thinly sliced & simmered in Yakiniku sauce, served with Niigata rice, salad, appetiser, steamed egg & miso soup.
- Sakura Chicken Teriyaki Bento Grilled Sakura chicken thigh in sweet Teriyaki sauce, served with Niigata rice, salad, appetiser, steamed egg & miso soup.
- Kurobuta Shiogayaki Bento Pan-fried black pork belly in spicy ginger & dark soy sauce, served with Niigata rice, salad, appetiser, steamed egg & miso soup.
- Kaisen Don Set Selection of the day’s freshest sashimi (9 types including Otoro & Chutoro) in a sushi bowl, served with 2 appetisers & Inaniwa udon.
- Negitoro, Hotate & Ikura Don Set Chopped Bluefin Tuna belly, Hokkaido Scallop & Salmon roe in a sushi bowl served with 2 appetisers & Inaniwa udon.
- Tempura & Sushi Set Sushi selection (5 types including Chutoro), tamagoyaki & negitoro maki on Niigata rice, Tempura selection (2 prawns, 3 vegetables), served with appetiser & Inaniwa udon.
- USDA Prime Sirloin Steak Set - Seared USDA Prime Sirloin steak (200 days grain-fed), served with vegetables & choice of steamed Niigata rice or chilled potato salad, & miso soup
- Kagoshima A4 Wagyu Shank & Tendon with Daikon Stew Braised Kagoshima Wagyu Shank & Tendon with radish & carrots, served with steamed Niigata rice, salad, appetiser & miso soup.
Each Set includes Valrhona Ganache - Valrhona dark chocolate mousse on a hazelnut crunchy base. Beverage is not included.
For the full list of participating restaurants, please visit www.marinasquare.peatix.com